(+961) 1 421 000 ext roy.haddad@usj.edu.lb
F&B Consultant | MBA | University Instructor | CCS Owner | Executive Chef with over 25 years of experience in the food beverage industry, offering strategic leadership and management vision to ensure quality standards, drive business growth, and achieve sustainable customer satisfaction.
Highest degree : MBA in International Tourism and Hospitality Management - Universidad Católica San Antonio de Murcia (UCAM) [Spain]
Degrees | University | Country | Year |
---|---|---|---|
MBA IN INTERNATIONAL TOURISM AND HOSPITALITY MANAGEMENT | UCAM | Espagne | 2024 |
IGE-HOPITALITY MANAGEMENT
Economics, Management, Banking, Insurance
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